KENT Tri-Ply Kadai Wok with SS Lid

Cook with benefits of SS & Aluminium

Keep the nutritional value and flavours of your food intact using the KENT Tri-Ply Kadai Wok featuring three-layer design with 0.5 mm thick food-grade 18/10 SS inner layer to keep the flavours & nutrients intact, 2.0 mm thick aluminium middle layer for uniform distribution of heat, and 0.5 mm thick induction-friendly SS outer layer to make it suitable for all cooktops.

Tasty Meals with Health and Hygienic Intact

KENT Kadai Wok with SS Lid helps you cook delicious meals ranging from vegetable curry, chicken, fish to curries, puris, poha etc., hence keeping your taste buds satisfied and health in check. Mainly used for shallow frying, you can also make instant noodles, eggs, omelets, aloo tikki, patties, and many other food items with minimum hassle.

Spreads Heat Uniformly & Prevents Sticking & Burning

KENT Tri-Ply Kadai Wok has a triple base construction with aluminium layer sandwiched in middle for uniform heat distribution. This also results in preventing food from burning and sticking.

Cool-Touch Diecast Handle & SS Lid

Strong diecast handle is hollow from inside that does not get very hot and enables ease and convenience while cooking and carrying the cookware. The handle is cool-touch, durable and contoured for a secure grip. A sturdy SS lid helps keep a check on the food while cooking without opening the lid.

Works on All Cooktops

From gas & induction to halogen & ceramic cooktops, KENT Healthy Cookware ensures easy usage on all kinds of cooktops. It comes with a flat bottom for greater stability on gas as well as cooktops with a flat surface such as induction, ceramic, and halogen.

Available in Multiple Sizes

KENT Tri-Ply Kadai Wok is available in various sizes, such as 18 cm, 20 cm, and 22 cm, so you can choose as per your need.

Warranty

KENT Healthy cookware offers 5-years warranty on Tri-Ply Kadai Wok for your peace of mind.